Beetroot Smoothie Bowl
Serves: 2
PREP: 5 mins
share this recipe
Facebook
Twitter
Pinterest
Email
INGREDIENTS:
125g vac-pac beetroot
2 frozen bananas, peeled and chopped
200g frozen strawberries, hucked
150g coconut yoghurt
1 tsp vanilla extract
To serve:
1 tsp flaked almonds
1 tsp chia seeds
2 tbsp granola
Method:
- Blend together the smoothie ingredients until smooth and a thick consistency.
- Pour into a bowl and top with almonds, chia seeds and granola.
